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The dairy free alternative to whipping cream - a blend of vegetable fats and hulled soya beans.
100% vegetarian
Lactose-free
Suitable for vegans
INGREDIENTS: Water, vegetable fats, sugar beet syrup, soya beans 4%, maltodextrin of maize, acidifier (tartaric acid), thickener (carrageenan), sea salt, natural flavouring (vanilla).
Price: £1.49
Quantity:
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